Recipes — #dinner

Cacio e Pepe di Roma Pasta

Posted by Alayne Gardner-Carimi on

Cacio e Pepe di Roma Pasta
Our Tomato Extra Virgin Olive Oil adds  a dash of intrigue to this simple Italian dish.

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Ridiculously Easy Raspberry Sauce

Posted by Alayne Gardner-Carimi on

Ridiculously Easy Raspberry Sauce
It's no strain to make this raspberry sauce. The bright raspberry notes have been perfectly preserved without any of the raspberry seeds! Equally fabulous over savory or sweet plates. Drizzle on roasted meats or vegetables to add another dimension to your dishes. Delicious with chocolate pot de crème, rich cheese cake, or just elevate your ice cream.

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Raspberry Chipotle Chicken

Posted by Alayne Gardner-Carimi on

Raspberry Chipotle Chicken
This smoky, sweet and spicy dish takes ordinary chicken to extraordinary. It's like your tastebuds just won the lottery!

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Caramelized Cabbage

Posted by Alayne Gardner-Carimi on

Caramelized Cabbage
Perfect side for many a main course, this is one of the easiest, most delicious ways to cook down a whole head of cabbage until it's falling-apart tender.

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Rose and Saffron Cream Sauce

Posted by Alayne Gardner-Carimi on

Rose and Saffron Cream Sauce
Rich, savory, elegant and wonderful. Dragging each bite through the silky cream leads to a delightful pairing of flavors.

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