Recipes — #dinner

Bourbon and Brown Sugar–Glazed Salmon

Posted by Alayne Gardner-Carimi on

Bourbon and Brown Sugar–Glazed Salmon

The bourbon in the marinade adds a sweet smoky flavor without needing to fire up the grill.

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Sassy Sunburst

Posted by Alayne Gardner-Carimi on

Sassy Sunburst

Bold & Bright—this sassy lady packs a punch of tart pink grapefruit with just the right amount of spice and tequila attitude.

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Date Glazed Chicken

Posted by Alayne Gardner-Carimi on

Date Glazed Chicken

An easy, unassuming date balsamic marinade takes your average baked chicken dinner to a new level of delicious! 

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Silky Mushroom Pasta

Posted by Alayne Gardner-Carimi on

Silky Mushroom Pasta

A rich and velvety mushroom pasta recipe without cream. Mushrooms, garlic, shallots, and a little parmesan, tossed with perfectly cooked pasta, and a silky-smooth sauce with rich, nutty and earthy umami from Porcini Extra Virgin Olive Oil.

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Roasted Vegetable Salad

Posted by Alayne Gardner-Carimi on

Roasted Vegetable Salad

This Roasted Vegetable Winter Salad is a salad for people that think salads aren't filling or they think they are boring. It's the salad for people that think they don't like salads! Warm and hearty - perfect for a cold winter day.

 

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