Recipes — #bourbon

Bourbon Chicken with Mushroom Cream Sauce

Posted by Alayne Gardner-Carimi on

Bourbon Chicken with Mushroom Cream Sauce

The bourbon is used to baste the chicken as it's sautéed. Mushrooms and cream are added to the skillet, making a simple sauce with rich complexity in its flavors. 

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The Churchill Down

Posted by Alayne Gardner-Carimi on

The Churchill Down

The refreshing, effervescent combination of bourbon, lime and ginger beer can quench even the biggest thirsts. For the best results, try using a high-quality, spicy ginger beer.

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Orange Fashioned

Posted by Alayne Gardner-Carimi on

Orange Fashioned

This recipe allows you to taste the whiskey and the craft of cocktail-making in perfect balance.

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Bourbon and Brown Sugar–Glazed Salmon

Posted by Alayne Gardner-Carimi on

Bourbon and Brown Sugar–Glazed Salmon

The bourbon in the marinade adds a sweet smoky flavor without needing to fire up the grill.

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Apple-a-Day Cocktail

Posted by Alayne Gardner-Carimi on

Apple-a-Day Cocktail
If you add Apple Pie Liqueur to your classic Manhattan, it’s called a Big Apple.

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