Recipes — #extravirginoliveoil

French-style Scramble

Posted by Alayne Gardner-Carimi on

French-style Scramble

The low-and-slow French method of making scrambled eggs makes all the difference resulting in creamy luxurious eggs.

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Leaf Nothing Behind Marinade

Posted by Alayne Gardner-Carimi on

Leaf Nothing Behind Marinade

Finish those not-much-left-in-them bottles with a tasty and unique marinade.

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EVERYTHING Vinaigrette

Posted by Alayne Gardner-Carimi on

EVERYTHING Vinaigrette

This works especially well on: Arugula salads, roasted asparagus, shaved fennel, warm new potatoes..

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M-m-m Mushroom Soup

Posted by Alayne Gardner-Carimi on

M-m-m Mushroom Soup

This soup is creamy and magical, enchanting and romantic, and just the antidote for any cold snap!

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Flavor-FULL Chicken & Rice Soup

Posted by Alayne Gardner-Carimi on

Flavor-FULL Chicken & Rice Soup

This soup is simultaneously cozy and fresh. vomFASS Calamansi Balsam vinegar adds brightness, as does the lively mix of parsley, lemon, garlic and celery leaves strewn on top.

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