Recipes — #platinum

Tomato Confit Charcuterie

Posted by Alayne Gardner-Carimi on

Tomato Confit Charcuterie

Tomatoes are gently simmered in a balsamic vinegar and olive oil. This simple tomato condiment is incredibly versatile—complementary enough to serve alongside breads and cheeses, yet hearty enough to serve by itself with an appetizer fork. 

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Gourmet Grilled Corn

Posted by Alayne Gardner-Carimi on

Gourmet Grilled Corn
The earthy, garlic notes set a backdrop for  caramelized sweetness of this grilled corn's

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