Food for Thought
Perils of Single Use Packaging
Posted by Alayne Gardner-Carimi on
As consumers, we can be pre-emptive and request that condiments, plasticware, and extra bags not be used on our orders.
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- Tags: #608, #delectablemadison, #E-ZMeals, #EarthDay, #easy, #freezerstaples, #homecookin, #madisonwi, #packaging, #pantrystaples, #quickmeals, #reduce, #refill, #repurpose, #reuse, #singleuse, #staples, #vomfassmadison, #waste, #wastenotwantnot, #Wisconsin
Glass is Great
Posted by Alayne Gardner-Carimi on
Glass packaging is chemically inert, sustainable, reusable, refillable and infinitely recyclable
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- Tags: #608, #balsamic, #bottles, #chimichurri, #durable, #EarthDay, #EVOO, #extravirginoliveoil, #fruit, #fruitbalsamic, #glass, #green, #oliveoil, #olives, #pasta, #sustainable, #vinegar
ToMAYto, ToMAHto
Posted by Alayne Gardner-Carimi on
Common suggestions of increasing the tomato’s sweetness and acidity can be improved on with the addition of vomFASS Tomato Extra Virgin Olive Oil. It is lightly laced with the umami of sun-dried tomatoes and those tomatoey base notes that are missing in winter tomatoes.
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- Tags: #608, #artisnaloil, #balsamic, #delectablemadison, #EVOO, #extravirginoliveoil, #flavor, #madisonwi, #maletti, #pasta, #tomato, #vomfassmadison
Celebrate with a Lemony Lift
Posted by Alayne Gardner-Carimi on
We can lean heavily on the beautifully bright and sprightly lemon to lighten our days and palates. vomFASS Lemon Extra Virgin Olive Oil is a pantry staple you can always count on to bring lemony essence salads, veggies, seafood, pastas, and even cakes!
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- Tags: #608, #artisnaloil, #delectablemadison, #dessert, #EVOO, #lemon, #madisonwi, #oliveoil, #seafood, #spring, #vegetarian, #vomfassmadison, #wi, #Wisconsin
Razzle Dazzle with Raspberry Balsamics
Posted by Alayne Gardner-Carimi on
vomFASS Raspberry Balsamics can bring a brightness of our menus, make our palates sing and refresh our souls. It’s not just in sweet dishes that these fruit balsamics transcend. With their superior acidity and fragrance, they go well with rabbit, duck, and venison, and are delicious with goat’s cheese, crumbled camembert, or beetroot.
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- Tags: #608, #delectablemadison, #dessert, #dinner, #forestraspberry, #madisonwi, #raspberry, #raspberrybalsamic, #salad, #saladdressing, #sauce, #savory, #vomfassmadison, #wi, #Wisconsin