Food for Thought — #shrub

Strawberry Sass

Posted by Alayne Gardner-Carimi on

Strawberry Sass
In making our Strawberry Balsamic Vinegar, vomFASS can choose highly aromatic strawberries harvested near our vinegary. This flavor, preserved by fermentation, is packaged so all its deliciousness is retained.

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Gettin' Figgy

Posted by Alayne Gardner-Carimi on

Gettin' Figgy
Inspired by vomFASS Chili Fig Balsam and Fig Balsamic Star products luxurious flavors and textures, we recently dove into the wide world of figs and came up with a wealth of recipe ideas and other information.

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