Food for Thought — #extravirginoliveoil

They Told Me Not to Tell You This

Posted by Alayne Gardner-Carimi on

They Told Me Not to Tell You This

My Tale of Woe. To tell the story completely, we must start at the beginning. My father and I brought vomFASS to the U.S. back in 2007. We were the Master Franchisee for the U.S., meaning we were the franchisor in the U.S. During the process of opening locally owned stores throughout the country, we established a relationship with HEB, the largest grocer in Texas. They installed some mini vomFASS installations in their high-end stores. Eventually, our model of tasting and refilling proved to be too much work for a grocer, and the installations slowly faded away.   In 2016 my...

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New Authentic White Truffle EVOO

Posted by Alayne Gardner-Carimi on

New Authentic White Truffle EVOO

Introducing the finest white truffle infused premium extra virgin olive oil we’ve ever tasted.   

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Fun at Work!

Posted by Alayne Gardner-Carimi on

Fun at Work!

Walking into our store is like stepping into a playground of taste, laughter, and unforgettable experiences.

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Healthy Resolutions

Posted by Alayne Gardner-Carimi on

Healthy Resolutions
Our artisanal oils and vinegars are here to turn your healthy eating goals into a mouthwatering adventure.

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Pasta-bilities

Posted by Alayne Gardner-Carimi on

Pasta-bilities
Whether you're swirling zoodles or twirling traditional pasta, it's the sauce that really makes each bite. Keto fans, you're in for a treat, because history's classic pasta toppers pair just as well with low-carb creations!

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