Food for Thought — #Wisconsin

Craft Vodkas Rock

Posted by Alayne Gardner-Carimi on

Craft Vodkas Rock
With all the culinary uses, from winter soups and sauces to tailgate treats, not to mention cocktails, vomFASS Vodkas are good to have on your shelf.

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The Jewel of Autumn

Posted by Alayne Gardner-Carimi on

The Jewel of Autumn
Perfectly balanced, vomFASS Pomegranate Balsamic is specially prepared for you to easily enjoy the exotic tropical flavor of pomegranates in your culinary creations all year round.

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A Perfect Pickle

Posted by Alayne Gardner-Carimi on

A Perfect Pickle
Want to flex in the kitchen? Home pickling is your ticket. And if you're gonna take the time to pickle, you better do it with quality vomFASS vinegars.

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Bourbon Mystique

Posted by Alayne Gardner-Carimi on

Bourbon Mystique
Bourbon — in Kentucky it’s a County and in New Orleans it’s a Street…and at vomFASS Madison, it has its own Corner.

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From Bland to Grand — Grilling Tofu

Posted by Alayne Gardner-Carimi on

From Bland to Grand — Grilling Tofu
ith the right marinade, tofu can become vegan BBQ chop, a Mediterranean Kabob or even a fillet of fish! This flavorful, plant-based option will surprise and delight your guests.

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