Recipes — #holiday

Grilled Truffled Parmesan Corn

Posted by Alayne Gardner-Carimi on

Grilled Truffled Parmesan Corn

We took corn on the cob up a notch with this Grilled Truffled Parmesan Corn. Not a grill master? You can get that roasted flavor with a cast-iron grill pan, too! It’s easy to make. 

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Brie-sy Cheesy Appetizer

Posted by Alayne Gardner-Carimi on

Brie-sy Cheesy Appetizer
With a combination of sweet, citrus and savory notes, this baked Brie is perfect on any charcuterie board. Anyone who is invited to a party where this is served will be asking for the recipe. Thankfully, it's super simple!

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Boozy Dark Chocolate & Orange Cupcakes

Posted by Alayne Gardner-Carimi on

Boozy Dark Chocolate & Orange Cupcakes
Dark chocolate cupcakes with chocolate orange ganache filling and an orange whipped cream frosting are gourmet, decadent, and yet easy to make!

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Brisket with Pomegranate-Cranberry Succotash

Posted by Alayne Gardner-Carimi on

Brisket with Pomegranate-Cranberry Succotash
This Pomegranate-Cranberry Succotash would also be delicious over grilled salmon or smoked tofu.

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Dark Chocolate & Red Wine Olive Oil Cake

Posted by Alayne Gardner-Carimi on

Dark Chocolate & Red Wine Olive Oil  Cake
This tender chocolate cake has a deep cocoa flavor that’s intensified by the slight bitterness of olive oil and enriched with red wine notes.

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