Recipes — #sesameoil

Tofu Marinades: Ginger-Lemongrass

Posted by Alayne Gardner-Carimi on

Tofu Marinades: Ginger-Lemongrass
Make some crispy tofu to accompany your spicy peanut noodles or your cucumber-mint salad.

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Sugar Snap Pea Salad

Posted by Alayne Gardner-Carimi on

Sugar Snap Pea Salad
This salad tastes even better after the vegetables get a chance to soak up the dressing a bit, about 30 minutes to 1 hour, in the fridge. Can be prepared up to 2 days ahead, flavors will meld beautifully.

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