Pear-fect Bourbon Cocktail

Posted by Alayne Gardner-Carimi on

Sweet masala spices and pears combine with bourbon in this pear-fect Autumn cocktail.

Ingredients (2 servings)
4 oz vomFASS Two Georges High Corn Bourbon
2 oz Spiked Chai Pear Syrup (see Spiked Chai Pear recipe)
2 tsp vomFASS Williams Christ Pear Balsamic Star
4 dashes bitters
Spiked Chai Poached or Fresh pear slices 
Fill shaker with ice. Add in bourbon, syrup, Williams Christ Pear Balsamic Star and bitters. Shake until chilled. Strain into highball glass over ice. Garnish with pear slices.


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