Recipes — #EVOO
Smokey Walnut Gremolata*
Posted by Alayne Gardner-Carimi on
Gremolata is one of those toppings that enhances nearly anything it touches. The standard combination is parsley, lemon, and garlic, but in this walnut-based rendition, a dash of smoked salt adds a seasonal depth to play off the earthy nut.
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- Tags: #appetizers, #artisnaloil, #autumn, #brunch, #carrot, #EVOO, #extravirginoliveoil, #fall, #madisonwi, #meatlessmonday, #orange, #orangewine, #smoke, #vegan, #vegetarian, #veggies, #vomfassmadison, #walnuts, #wine, #Wisconsin
Cobb Salad Jar
Posted by Alayne Gardner-Carimi on
Blending the avocado into the homemade dressing allows creamy, fresh avocado flavor in each bite of this mason jar salad.
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- Tags: #artisnaloil, #balsamic, #EVOO, #extravirginoliveoil, #green, #lowcaarb, #lunch, #madisonwi, #tomato, #vomfassmadison, #Wisconsin, Salads
Beet and Goat Cheese Salad Jar
Posted by Alayne Gardner-Carimi on
This savory and sweet salad is packed with vitamins, fiber, and protein that will keep you full and happy!
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- Tags: #artisnaloil, #arugula, #balsamic, #beets, #cheese, #chevre, #EVOO, #extravirginoliveoil, #madisonwi, #salad, #vomfassmadison, #Wisconsin, Salads
Crispy Chameleon Chips
Posted by Alayne Gardner-Carimi on
Chips which can wear any flavor. Serve these crispy low-carb chips as an appetizer with dip or as a side dish. They can be as plain or as fancy as you like.
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- Tags: #appetizers, #chips, #EVOO, #extravirginoliveoil, #garlic, #glutenfree, #italian, #jalapeño, #keto, #lowcaarb, #lunch, #madisonwi, #sheetpan, #snacks, #truffles, #vomfassmadison, #zucchini, wi
Seared Scallops in Brown Butter & Capers
Posted by Alayne Gardner-Carimi on
Serve with grilled summer squash for an elegant, yet simple, dish! Recommended pairing: Vinhas Altas
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- Tags: #balsamic, #calamansi, #EVOO, #extravirginoliveoil, #fruitbalsamic, #madisonwi, #seafood, #vomfassmadison, #Wisconsin