Recipes — #artisnaloil

Orange Passover Sponge Cake with Raspberry Sauce

Posted by Alayne Gardner-Carimi on

Orange Passover Sponge Cake with Raspberry Sauce
This Orange Sponge Cake is citrusy, bright, and flour-free. It is the perfect Passover dessert, and delicious any time of year.

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Wheat Berry Salad with Peas, Radishes, and Dill

Posted by Alayne Gardner-Carimi on

Wheat Berry Salad with Peas, Radishes, and Dill
Vary the mix of peas as you wish; maybe you like snow peas better than sugar snaps? And if you're really feeling frisky, add some pea shoots!

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Simple Spinach Saag

Posted by Alayne Gardner-Carimi on

Simple Spinach Saag
Feta gives a tangy twist to this Indian classic packed with spinach and spices.

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Rich Asparagus Bisque

Posted by Alayne Gardner-Carimi on

Rich Asparagus Bisque
Perfect for spring. Rich and creamy texture without the cream!

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Sheet-Pan Salmon and Squash with Citrus Mojo

Posted by Alayne Gardner-Carimi on

Sheet-Pan Salmon and Squash with Citrus Mojo
Spiking fresh orange and lime juices with a shot of vomFASS Forest Blossom Honey Balsamic Vinegar and Orange Extra Virgin Olive Oil gives the citrus flavor an extra kick to stand up to the rich fish and earthy vegetables.

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