Recipes — #dinner

Whiskey Lemonade

Posted by Alayne Gardner-Carimi on

Whiskey Lemonade
Whether mixing for a couple or a crowd, this cocktail is refreshing and customizable.

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Chimichurri

Posted by Alayne Gardner-Carimi on

Chimichurri
Herbaceous and vinegary this sauce from Argentina is classically paired with grilled beef. It’s wonderful on vegetables, chicken and pork also.

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Balsamic & Bourbon Ketchup

Posted by Alayne Gardner-Carimi on

Balsamic & Bourbon Ketchup
Experience the richer, more sophisticated side of America’s favorite condiment—perhaps on your next “Haute Dog” or gourmet hamburger.

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Rotisserie Chicken Sublime

Posted by Alayne Gardner-Carimi on

Rotisserie Chicken Sublime
This simple spin makes rotisserie chicken elegant enough for guests. Serve on salad for a lunch or riced cauliflower for an easy weeknight dinner.

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Roasted Cauliflower with Walnut Dressing

Posted by Alayne Gardner-Carimi on

Roasted Cauliflower with Walnut Dressing
FassZination Walnut Oil features 100% cold-pressed oil from walnuts. It's delicate aroma and nutty nuance transforms this  roasted cauliflower dish.

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