Balsamic Roasted Strawberry & Burrata
Posted by Alayne Gardner-Carimi on
Perfect for a summer gathering, this sweet and savory dish combines caramelized strawberries with creamy burrata cheese. Substitute the burrata with a scoop of ice cream for a flavorful dessert.
Ingredients (4 servings)
1 lb Strawberries, stemmed and halved
2 Tbsp Aceto Balsamic Maletti, plus more to drizzle
2 Tbsp Honey
6-8 Fresh Basil Leaves
1 ball Burrata Mozzarella (or scoop of ice cream or gelato)
Italian Bread, sliced and toasted
Fresh Basil, garnish
Directions
Preheat the oven to 375°F.
In a medium bowl, combine the halved strawberries, Maletti, and honey.
Stir to combine and set aside to marinate for at least 10 minutes.
Transfer the marinated strawberries to a sheet pan and bake for 15-20 minutes, until caramelized and softened.
To assemble the dish, spread the caramelized strawberries on a large platter. Tear the burrata cheese into pieces and place on top of the strawberries.
Arrange a few whole basil leaves over the top. Drizzle with Maletti as garnish.
Serve with toasted bread.
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- Tags: #608, #acetobalsamico, #appetizers, #delectablemadison, #dessert, #madisonwi, #maletti, #Strawberry, #vomfassmadison, #wi, #Wisconsin