Recipes
Chocolate Peanut Butter Cake Squares
Posted by Alayne Gardner-Carimi on
There’s something to be said about classic, from-scratch sheet cakes. Their nostalgic, homey feel is simply unparalleled in the cake world.
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- Tags: #cake, #chocolate, #coldpressed, #dessert, #madisonwi, #nutoils, #peanutoil, #vomfassmadison, #Wisconsin
Crispy Brussels with Peanut Miso Sauce
Posted by Alayne Gardner-Carimi on
These brussels sprouts taste delicious, smoky, and addictively salty on their own, but the peanut miso sauce kicks it up a notch.
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- Tags: #autumn, #brusselssprout, #dinner, #lunch, #madisonwi, #nondairy, #peanutoil, #veggies, #vomfassmadison, #wi, #Wisconsin
Smokey Walnut Gremolata*
Posted by Alayne Gardner-Carimi on
Gremolata is one of those toppings that enhances nearly anything it touches. The standard combination is parsley, lemon, and garlic, but in this walnut-based rendition, a dash of smoked salt adds a seasonal depth to play off the earthy nut.
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- Tags: #appetizers, #artisnaloil, #autumn, #brunch, #carrot, #EVOO, #extravirginoliveoil, #fall, #madisonwi, #meatlessmonday, #orange, #orangewine, #smoke, #vegan, #vegetarian, #veggies, #vomfassmadison, #walnuts, #wine, #Wisconsin
Spiked Chai Poached Pears
Posted by Alayne Gardner-Carimi on
Serve these poached pears in their own rich sauce with a scoop of vanilla bean ice cream-- you may want to make extra to enjoy in the Pear-fect Bourbon cocktail.
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- Tags: #bourbon, #chai, #dessert, #highcornbourbon, #pear, #pearbalsamic
Oatmeal with Pears
Posted by Alayne Gardner-Carimi on
Warming spices and fruits make this hearty breakfast a real treat and great way to start the day.
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- Tags: #balsamic, #bartlett, #fall, #fruit, #fruitbalsamic, #madisonwi, #pear, #pearbalsamic, #vomfassmadison, #Wisconsin