Food for Thought — #dessert
Peanuts in the Land of Plenty
Posted by Alayne Gardner-Carimi on
Our sophisticated Roasted Peanut Oil Vierge is made from the first pressing of roasted peanuts. It is perfect for oven roasting and for use in wok-prepared dishes.
vomFASS has always insisted on having a personal relationship with the producers of their oils...
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- Tags: #cocktails, #dessert, #littlejohnskitchen, #littlejohnskitchen.org, #madisonwi, #nationalfarmersday, #peanutoil, #vegan, #veggies, #vomfassmadison, #wi, #Wisconsin
Pear-fection
Posted by Alayne Gardner-Carimi on
Each pear has its own unique story of how it came to be. The sweet, juicy, buttery textured pear, from which our vomFASS Williams Christ Pear Balsamic Star is made is no exception…
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- Tags: #balsamic, #bartlett, #chevre, #cocktails, #dessert, #fruit, #fruitbalsamic, #highcornbourbon, #madisonwi, #pear, #salad, #vomfassmadison, #williamspear, #Wisconsin, Salads
Creative Grilling
Posted by Alayne Gardner-Carimi on
Kabobs offer a canvas for combining various flavors, textures, and ingredients to create delicious and visually appealing dishes.
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- Tags: #artisnaloil, #balsamic, #beef, #beets, #brunch, #curries, #dessert, #EVOO, #extravirginoliveoil, #grill, #kabob, #madisonwi, #mango, #marinade, #redwine, #skkewer, #vomfassmadison, #whitewine, #wine, #Wisconsin, wi
Master of Disguise
Posted by Alayne Gardner-Carimi on
Abundance This time of year, the long-suffering zucchini is the butt of quite a few jokes. But we really don’t understand why. Here’s a vegetable (well, technically a fruit) that gets along with everyone and everything. It is genuinely the ever-generous "nice guy." This plant is so charitable that there is actually a national Surprise your Neighbor with a Zucchini on their Porch Day. Multi-purpose The beauty of a zucchini is that its unassuming, slightly nutty, slightly sweet flavor can play the lead actor or be the secret sidekick, with equal aplomb. With gentle culinary manipulation it can be an appetizer, soup,...
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- Tags: #appetizers, #balsamic, #chips, #dessert, #dinner, #EVOO, #extravirginoliveoil, #madisonwi, #pasta, #truffles, #vomfassmadison, #Wisconsin, #zucchini
The World is Mad for Mango
Posted by Alayne Gardner-Carimi on
vomFASS Mango Balsamics were born to blend up in ice-cold smoothies and cocktails, make delicious marinades and dressings, brighten baked goods and liven up dishes from many cuisines around the world.
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- Tags: #appetizers, #brunch, #dessert, #dinner, #friendship, #fruitbalsamic, #love, #madisonwi, #mango, #Philippines, #tequilareposado, #vomfassmadison, #Wisconsin