Food for Thought — #dessert

Chocolate Pairings

Posted by Alayne Gardner-Carimi on

Chocolate Pairings
The act of sharing chocolates can be intimate and sweet, making it a perfect symbol of affection. This timeless choice for Valentine’s Day and beyond can be taken to new limits through the magic of pairing.

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Pumpkinseeds-The Naked Truth

Posted by Alayne Gardner-Carimi on

Pumpkinseeds-The Naked Truth
You may have heard that “pepitas” is another term for pumpkin seeds. Yet, the pepitas at the store don’t look like the seeds that come from homegrown pumpkins. Pepitas have a fine papery skin, much like hulled sunflower seeds. So, are pepitas simply hulled pumpkin seeds…?

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Peanuts in the Land of Plenty

Posted by Alayne Gardner-Carimi on

Peanuts in the Land of Plenty
Our sophisticated Roasted Peanut Oil Vierge is made from the first pressing of roasted peanuts. It is perfect for oven roasting and for use in wok-prepared dishes.  vomFASS has always insisted on having a personal relationship with the producers of their oils...

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Pear-fection

Posted by Alayne Gardner-Carimi on

Pear-fection
Each pear has its own unique story of how it came to be. The sweet, juicy, buttery textured pear, from which our vomFASS Williams Christ Pear Balsamic Star is made is no exception…

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Creative Grilling

Posted by Alayne Gardner-Carimi on

Creative Grilling
Kabobs offer a canvas for combining various flavors, textures, and ingredients to create delicious and visually appealing dishes.

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