Recipes — #Wisconsin

Dill Crème Calamansi Shrimp Bites

Posted by Alayne Gardner-Carimi on

Dill Crème Calamansi Shrimp Bites
These beautiful bites make a light, fresh, and easy low carb appetizer. 

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Calamansi Squares (gluten-free)

Posted by Alayne Gardner-Carimi on

Calamansi Squares (gluten-free)

These bright squares are decadently rich, packed with zesty citrus flavors, and simple to make.

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CalaHOTsi Mule

Posted by Alayne Gardner-Carimi on

CalaHOTsi Mule

This mule has a real kick! Enjoy this cocktail's tangy, sweet heat as you sip, savor and repeat...

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Whiskey Lemonade

Posted by Alayne Gardner-Carimi on

Whiskey Lemonade
Whether mixing for a couple or a crowd, this cocktail is refreshing and customizable.

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Balsamic & Bourbon Ketchup

Posted by Alayne Gardner-Carimi on

Balsamic & Bourbon Ketchup
Experience the richer, more sophisticated side of America’s favorite condiment—perhaps on your next “Haute Dog” or gourmet hamburger.

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