Recipes — #wi
Goblins Glass Cocktail
Posted by Alayne Gardner-Carimi on
This bright and tangy liqueur may send shivers of excitement across your palate. Named for the traditional Brazilian cocktail, it is easily enjoyed on its own or mixed with sparkling water or citrus soda and served over ice.
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- Tags: #caipirinha, #cocktails, #diadelmuertos, #Halloween, #lime, #madisonwi, #rum, #vomfassmadison, #wi, #Wisconsin
Crispy Brussels with Peanut Miso Sauce
Posted by Alayne Gardner-Carimi on
These brussels sprouts taste delicious, smoky, and addictively salty on their own, but the peanut miso sauce kicks it up a notch.
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- Tags: #autumn, #brusselssprout, #dinner, #lunch, #madisonwi, #nondairy, #peanutoil, #veggies, #vomfassmadison, #wi, #Wisconsin
Bourbon Kettle Corn Milkshake
Posted by Alayne Gardner-Carimi on
Take the flavor and fun of state fairs into September with this boozy dessert cocktail. Celebrate an away game at home...serve as dessert shooters in shot glasses.
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- Tags: #barrelaged, #bourbon, #cocktails, #corn, #dessert, #highcornbourbon, #madisonwi, #NA, #tailgate, #vomfassmadison, #Wisconsin, wi
Bourbon Creamed Corn
Posted by Alayne Gardner-Carimi on
Turns out bourbon is a natural addition to creamed corn. This side dish is sure to become a cookout favorite.
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- Tags: #barrelaged, #bourbon, #cocktails, #dinner, #highcornbourbon, #madisonwi, #veggies, #vomfassmadison, #Wisconsin, wi
Crispy Chameleon Chips
Posted by Alayne Gardner-Carimi on
Chips which can wear any flavor. Serve these crispy low-carb chips as an appetizer with dip or as a side dish. They can be as plain or as fancy as you like.
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- Tags: #appetizers, #chips, #EVOO, #extravirginoliveoil, #garlic, #glutenfree, #italian, #jalapeño, #keto, #lowcaarb, #lunch, #madisonwi, #sheetpan, #snacks, #truffles, #vomfassmadison, #zucchini, wi