Recipes — #madisonwi
Monkfish with Romesco Sauce
Posted by Alayne Gardner-Carimi on
The flirty Ethereo Albariño acidity sets off an alchemy of taste fireworks in this dish. This wine's long finish is a wonderful match for the lobster-like bite of the monkfish.
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- Tags: #608, #delectablemadison, #dinner, #Gourmet, #madisonwi, #vomfassmadison, #whitewine, #wi, #winesofsummer, #Wisconsin
Lavender Honey Beet Salad
Posted by Alayne Gardner-Carimi on
Lavender notes make a delectable dressing for this colorful salad of beets, Swiss chard, pecans, and goat cheese.
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- Tags: #608, #beets, #chevre, #coldpressed, #delectablemadison, #EVOO, #extravirginoliveoil, #HerbesDeProvence, #honey, #honeyvinegar, #lavender, #lemon, #madisonwi, #oliveoil, #saladdressing, #vomfassmadison, #wi, #Wisconsin, salad, Salads
Fuzzy Flyer Cocktail
Posted by Alayne Gardner-Carimi on
This variation on the classic Aviation cocktail highlights all the best parts of summer stone fruits. It has a bit of pucker, and the aromatic and honeyed taste of apricots.
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- Tags: #608, #apricot, #cocktail, #cocktails, #delectablemadison, #liqueurs, #madisonwi, #signaturecocktails, #vomfassmadison, #wi, #Wisconsin
Mediterranean Couscous Salad
Posted by Alayne Gardner-Carimi on
A fragrant, filling and colorful salad that makes a fantastic packed lunch. This salad is a meal in itself, but you can also serve it as a side dish.
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- Tags: #608, #delectablemadison, #fruitbalsamic, #lunch, #madisonwi, #sidedish, #vomfassmadison, #wi, #Wisconsin, salad
Ramped-Up Zucchini Wedges
Posted by Alayne Gardner-Carimi on
It's simple to put a gourmet spin to many fresh summer vegetables with vomFASS Bear's Garlic Extra Virgin Olive Oil.
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- Tags: #608, #appetizers, #artisnaloil, #BBQ, #bearsgarlic, #coldpressed, #delectablemadison, #dinner, #EVOO, #extravirginoliveoil, #lowcaarb, #madisonwi, #oliveoil, #vomfassmadison, #Wisconsin, wi