Recipes — #balsamic
Roasted Carrot Salad With Arugula and Pomegranate
Posted by Alayne Gardner-Carimi on
With its complex, sweet-tart acidity, our Pomegranate Balsamic Vinegar adds a fruit depth to this bright spring salad of roasted carrots, thinly sliced fennel and arugula.
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- Tags: #artisnaloil, #arugula, #balsamic, #dinner, #EarthDay, #refill, #repurpose, #reuse, #spring, #vomfassmadison, #walnuts, Salads