Recipes — #pasta
Spaghetti Ubriachi
Posted by Alayne Gardner-Carimi on
Spaghetti Ubriachi—literally "drunken spaghetti"—is one of those deceptively simple Italian dishes that transforms everyday ingredients into something unforgettable.
Garden Orzo with White Wine
Posted by Alayne Gardner-Carimi on
This delightful orzo salad embodies the season’s spirit. Bursting with the flavors of sun-ripened vegetables and refreshing herbs, the allure of a garden-inspired salad is simply irresistible.
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- Tags: #dinner, #homecookin, #pasta, #whitewine
Silky Mushroom Pasta
Posted by Alayne Gardner-Carimi on
A rich and velvety mushroom pasta recipe without cream. Mushrooms, garlic, shallots, and a little parmesan, tossed with perfectly cooked pasta, and a silky-smooth sauce with rich, nutty and earthy umami from Porcini Extra Virgin Olive Oil.
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- Tags: #608, #dinner, #ex, #extravirginoliveoil, #mushrooms, #oliveoil, #olives, #pasta, #porchini, #porchinioliveoil, #savory, #truffleoil
Spaghetti Aglio E Olio
Posted by Alayne Gardner-Carimi on
Enjoy our San Gimignano Extra Virgin Olive Oil in this aptly named "Spaghetti with Garlic and Oil." Typical of Tuscan olive oils, it tastes mildly fruity with hints of green banana and herbs, a trace of almond and subtle bitterness, and with a nice, peppery finish.
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- Tags: #608, #delectablemadison, #dinner, #EVOO, #extravirginoliveoil, #garlic, #oliveoil, #pasta, #sangimignano, #vomfassmadison
Pasta E Cici
Posted by Alayne Gardner-Carimi on
Chickpea and pasta dishes similar to this modernized recipe date back to antiquity. This one features our Grand Cru de la Luna, a rare Extra Virgin Olive Oil harvested at night to allow its green grassy notes, fine fruitiness and appropriate pungency to shine through.
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- Tags: #608, #delectablemadison, #dinner, #madisonwi, #pasta, #sauce, #vomfassmadison, pas