Recipes

Cinnamon Whiskey Cupcakes

Posted by Alayne Gardner-Carimi on

Cinnamon Whiskey Cupcakes
Our Two Georges Cinnamon Whiskey liqueur serves the dual purpose of sweet cinnamon and lovely whiskey in these adult cupcakes. Please serve responsibly.

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Sweet Dreams Cupcakes with Vodka Buttercream Frosting

Posted by Alayne Gardner-Carimi on

Sweet Dreams Cupcakes with Vodka Buttercream Frosting
Pipe the icing or just spread it on, either way tastes dreamily delicious.

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Spaghetti Aglio E Olio

Posted by Alayne Gardner-Carimi on

Spaghetti Aglio E Olio
Enjoy our San Gimignano Extra Virgin Olive Oil in this aptly named "Spaghetti with Garlic and Oil." Typical of Tuscan olive oils, it tastes mildly fruity with hints of green banana and herbs, a trace of almond and subtle bitterness, and with a nice, peppery finish. 

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Pasta E Cici

Posted by Alayne Gardner-Carimi on

Pasta E Cici
Chickpea and pasta dishes similar to this modernized recipe date back to antiquity. This one features our Grand Cru de la Luna, a rare Extra Virgin Olive Oil harvested at night to allow its green grassy notes, fine fruitiness and appropriate pungency to shine through.

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Jerez Fizz

Posted by Alayne Gardner-Carimi on

Jerez Fizz
The perfect way to transform your brandy into a refreshing autumn cocktail.

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