Leaf Nothing Behind Marinade
Posted by Alayne Gardner-Carimi on
The layered flavors often turn out more interesting than a single bottle alone.
Ingredients
Mixed oils (olive, nut, or infused)
A splash of balsamic or fruit vinegar
Lemon zest
Crushed garlic
Fresh herbs
Directions
Combine ingredients into a non-porous bag.
Add foods to be marinated.
Marinate in refrigerator for at least 20 minutes (longer for meats).
Remove food, disposing of marinade.
Grill or sauté foods until done.
Use it for: Grilled chicken, marinated mozzarella, tofu, brushing over grilled bread…
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- Tags: #artisnaloil, #extravirginoliveoil, #marinade, #nutoils, #oliveoil, #vinaigrette, #vinegar