Riviera Spritzer

Posted by Alayne Gardner-Carimi on

Photo Credit: A. McGrory

Ingredients (1 serving)
2 oz vomFASS Cognac XO, Premier Cru de Cognac
4 tsp vomFASS Elderflower Liqueur
2 tsp fresh squeezed lemon juice 
2 oz.  Antech Limoux Sparkling Reserve Brut 
2 oz sparkling water
1 lemon wheel
Into shaker half filled with ice, add Cognac XO Gran Cru, vomFASS Elderflower Liqueur and lemon juice.
Shake until chilled.
Strain into a glass with fresh ice.
Top with equal parts Champagne and soda. 
Garnish with a lemon wheel.

Share this post

← Older Post Newer Post →

Leave a comment

Please note, comments must be approved before they are published.